Mushroom (Khumb)

Freshness: Sourced daily and packed with care to retain natural taste and nutrients. Firm, dry, smooth caps with no sliminess or dark spots.

Health Benefits: Boosts immunity, supports heart health, and is rich in antioxidants.

Nutritional Value (per 100g):
Energy 22 kcal, 3.3g carbs, 1g fiber, 3.1g protein, 0.3g fat, rich in B vitamins, selenium, and potassium.

Storage Tip: Keep unwashed in a paper bag in fridge; use within few days.

Usage: Sautéed, grilled, roasted, in soups, sauces, stir-fries, omelets, pizzas, or as a meat substitute in various dishes.